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Soft-baked, plant-based, and made with real ingredients you can actually pronounce. Every Hooray! cookie is gluten-free, non-GMO, kosher certified, and free from artificial colors and flavors. Because you deserve a cookie that tastes amazing and makes you feel good too.
At Hooray! Cookies, we've been dedicated to crafting exceptional vegan cookies since 1997. Our cookies are free from GMOs, dairy, and eggs, offering a delicious and healthier alternative to traditional baked goods.
Every Hooray! bag is covered in fun made-up words. Discover what they mean and join in on the joy.
| Scroll left to right | The Good Stuff | The Skip List |
|---|---|---|
| Made With |
Plant-based ingredients you can trust
|
No dairy or eggs
|
| Diet |
Gluten-free without sacrificing taste
|
No artificial colors or flavors
|
| Sourcing |
Non-GMO, always
|
No palm oil
|
| Trust |
Kosher certified for peace of mind
|
No preservatives
|
Certain Hooray! flavors may contain allergens such as wheat, gluten, peanuts, walnuts, and soy. All our cookies are prepared in a dedicated plant-based facility, but on shared equipment that also processes cashews, almonds, tree nuts, coconut, and sesame. If you have a severe allergy to any of these, please consult the full ingredients list on each product page before purchasing.
Certain Hooray! cookie flavors may contain allergens such as wheat/gluten, peanuts, walnuts, and soy. All our cookies are prepared using shared equipment, and our bakery also handles products containing cashews, almonds, tree nuts, coconut, and sesame, which are processed on the same equipment. If you have a severe allergy to any of these, we advise against consuming our cookies for your safety.
Yes, all of our cookies are vegan. From the very beginning, our brand has exclusively produced vegan products, and our facility operates as a 100% dedicated plant-based facility.
Yes, we offer gluten-free cookies. Hooray! currently has a selection of distinct gluten-free cookie flavors. However, these gluten-free cookies are manufactured on shared production lines with cookies that contain wheat flour. We maintain rigorous sanitation procedures between production runs to minimize the risk of cross-contamination, but individuals with gluten allergies should exercise caution.
Yes, all of our cookies are Non-GMO.
Yes, all of our cookies are kosher certified.
Our products are made at our dedicated plant-based bakery in Sacramento, CA.
Yes, you can freeze our cookies to extend their shelf life. Otherwise, the cookies should be stored in a dry, cool environment.
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